Hey everyone, it is Louise, welcome to my recipe site. Mix in all of the sour cream, half of the cheese, half of the bacon and half of the green onion. Heat oven to 350°F. Next time I am going to use 2% cheese and see how it taste with all that. Stir in the cheese, onions, sour cream, salt and paprika. Bake potatoes for 30 minutes or … baking dish. https://www.dairypure.com/recipes/sour-cream-potato-casserole Finally top with remaining 1 cup cheese. I will definatly be making this again. Pour over potatoes. Check out milk recipes from DairyPure® and from bloggers you know and love! Transfer to a greased 2-1/2-qt. Home Holidays & Events Holidays Christmas. This is gonna smell and look delicious. It is very easy to make and will become a regular addition to our menu. Bake for 25-30 minutes. *No significant difference has been shown between milk derived from cows. Stir in potatoes and cheese. Since this recipe is sure to become a family favorite, you may want to make two. Loaded Baked Potato Casserole is super easy to make and it’s piled up with all the good stuff: bacon, cheddar cheese, and sour cream. My mom used to make some sort of variation of this casserole all the time when I was a little kid. Slice potatoes and layer over cheese until top is completely covered with potatoes. Sauté onion and bell pepper in butter; evenly layer over top of sour cream. Delicious. Put the mixture in a casserole dish and bake for 45 minutes until brown. 6 oz cream cheese, at room temperature. Next, layer with 1/2 cup Cheddar cheese. Sour Cream Potatoes Casserole. The chunky texture along with the sour cream and onion flavor combination is sure to complement a variety of homestyle main dish entrees. Click … Once tender, drain, cool and then grate into a large bowl. 2 scallions, white and light green parts only, thinly sliced. I used about 16 red potatoes with the skins on and just sliced them roughly (just my own preference, no difference). Directions. 2 cups shredded Cheddar. One of my favorites. Refrigerate any leftovers. Taste of Home is America's #1 cooking magazine. One to eat now and one to freeze for later. https://www.justapinch.com/.../beef/ground-beef-potato-casserole.html Aunt Bee's 3-Ingredient Cheesy Potato Casserole includes shredded potatoes, sharp cheddar cheese, and rich sour cream for a quick make-ahead side. Mix flour, sugar, milk and sour cream in blender until smooth. Layer sour cream evenly over top. Process the mixture for 20 seconds or until smooth, stopping the machine and scraping down the sides if necessary. Peel the Perfect for holidays, entertaining, or cozy Sunday suppers, the baked cheesy potatoes go well with beef, ham, chicken and pork! Reduce heat; cover and cook for 15-20 minutes or until tender. Pour the milk mixture over potatoes. I made this for the first time for Thanksgiving of this year and it was something my whole family loved. I didn't add any salt because there is enough in the soup for everyone. This casserole often comes out when we invite church members over for a family-style meal. My husband, a pastor, and our three children enjoy these potatoes so much that I don't wait until the holidays to make them. You want a nice creamy mixture when everything is combined together. Recipe Tags: … Set aside. Give it all a good stir to combine it. Smooth out the casserole and sprinkle over the remaining cheese. Bake at 350 F for about 45 to 60 minutes, or until potatoes are tender. I would make it again! Cook over medium heat for 2 minutes or until tender, stirring frequently. https://www.tasteofhome.com/recipes/rich-n-creamy-potato-casserole Place the sweet potatoes, sour cream and onion/garlic mixture in a food processor fitted with a metal blade. Reduce heat to medium … Spray a casserole dish with nonstick cooking spray. Spray a 3-quart saucepan with cooking spray. Beat the sugar in the heavy cream in a small bowl. This is good good good! It caught my eye immediately because...Read More » 1. Just take a look at that dreamy, creamy bowl of deliciousness!!! Preheat the oven to 350°F. Preheat oven to 400 degrees F and line a baking sheet with foil. Peel and grate potatoes; place in a large bowl. (Each time you add a layer, sprinkle on a little House seasoning.) 2 Mix soup, sour cream and seasonings in large bowl. Allrecipes has more than 100 trusted potato casserole recipes complete with ratings, reviews and cooking tips. This easy side dish recipe has been a family favorite for decades! Place the lid back on the … https://www.food.com/recipe/sour-cream-and-chive-potato-bake-405943 Place potatoes in a large bowl and add the sour cream, white vinegar, chicken broth, pepper, 1/4 cup of the chives, and 2 tbsp of butter. Wonderful recipe not matter what. Cover and bake for 45 minutes. Casseroles are famous for being easy main dishes or sides. Drizzle with the butter and pour cream over all. Add the sour cream, cheddar cheese, 3 tablespoons butter, green onions, salt and pepper. https://www.pauladeenmagazine.com/potato-ham-and-broccoli-casserole-recipe Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! Sprinkle the casserole with the remaining 1 tablespoon Parmesan cheese and arrange the reserved mushrooms on top. Once mashed, stir in the onion mixture with black pepper and 2 tsp of kosher salt. A wonderful casserole with layers of beef, potato and cheese. Add the sour cream to the bowl. Gratins, scalloped potatoes, potato casserole… we love it all. Place potatoes in a large saucepan and cover with water. This casserole brought me back. ;) I make this often; one of my favorite recipes. It's delicious and creamy, perfect for a chilly night, and a great option for I used lite sour cream and low sodium cream soup. Add more sour cream if mixture seems too dry. Sour Cream and Onion Smashed Potato Casserole … Add the milk, mayonnaise, sour cream, butter, garlic salt, pepper and 1 cup of the cheese to a stand … Drizzle with remaining butter. My grandmother has made this every holiday since I was 10 or so -- it is my very favorite holiday dish, and I now make it to take to my DH's family events! Add salt and pepper to taste. This was a hit with my whole family. Today, we’re going to prepare a special dish, creamy, beefy, cheesy potato casserole. It's best if you refrigerated it OVERNIGHT before baking; the most time-consuming active part is the actual grating of the potatoes -- I use a large-hole grater. https://www.yeprecipes.com/img-creamy-potato-casserole-523.htm I added fresh lightly sauteed mushrooms, minced garlic, and cream of mushroom soup. Should go well with everything. ⅔ cup sour cream. Cook potatoes on top of stove, for about 5 minutes, in salt water; drain. Using a potato masher, mash until potatoes are your desired consistency. Place potatoes into a large pot and cover with salted water; bring to a boil. Put in casserole dish. Simply layer hash browns and chicken and top with our Cream of Chicken soup combined with sour cream and cheese. Add thyme, rosemary, garlic powder, salt and pepper. The famous Mormon funeral potatoes! We've got plenty to entice your family's taste buds. Bring to a boil. Preheat the oven to 425ºF and spray a 3-quart casserole dish with nonstick spray. The family is sure to love this layered casserole! We probably don’t even have to tell you, but this Potato & Mushroom Sour Cream bake is more than worthy of your love. Potato Casserole With Sour Cream and Cheddar Cheese The Spruce potatoes, milk, butter, green onions, cheddar cheese, black pepper and 1 more Sliced Potato Flat Bread Eat Smarter olive oil, waxy potatoes, rye, salt, arugula, all purpose flour and 1 more I always have potatoes on hand and I can’t count the number of times I’ve stood looking at the bag of potatoes wondering what I could make with them that wasn’t just “potatoes”. Heat the oven to 400 F. Lightly butter a 2-quart baking dish or spray it with nonstick cooking spray. She's made it several different ways; with sliced potatoes as you'll see here, tater tots, mashed potatoes, you name it. 2. In a separate mixing bowl, whisk together milk, eggs, salt and pepper. In an 8-inch baking dish, layer the potato slices and onions, sprinkling parsley, herb blend, and salt and pepper between the layers. Recipe by newspapergal. Bake, uncovered, at 350° for 30-35 minutes or until heated through. I baked and mashed the potatoes instead of boiling and shredding. Cut butter up and put over top. We love potato casseroles. Place the potatoes in the casserole dish. Fold in the white sauce mixture, sour cream, and all but 1/4 cup of the mushrooms. In a large saucepan, melt butter over low flame then add onions and garlic. Recipes / Potato. Rich N Creamy Potato Casserole Recipe photo by Taste of Home. We also love the creamy and subtle tang of sour cream and since it goes so well with potatoes, we thought we’d give it a go in a rustic and comforting potato bake. Maple Sweet Potato Casserole with Apricots, 35 Thanksgiving Corn Recipes Your Family Will Love, Do Not Sell My Personal Information – CA Residents. Layer the rest of the potato slices on top, overlapping slightly. The Original Someone pinned the original recipe to one of my Pinterest boards. This Sour Cream and Onion Smashed Potato Casserole is one of those recipes you’ll reach for over and over again. Let it bake until the fabulous flavor infuses the dish. I enjoyed this but must say I lightened it up a lot. Sauté for about 4-5 … Finally add the chopped bacon. Whether you’re looking for a quick fix at home or trying to make something for a last-minute shindig, this Sour Cream Potato Casserole hits the spot. Steps to Make It. Cheesy Beef And Potatoes Comfort Now here’s a real comfort meal if I ever saw one! Creamy, Beefy, Cheesy Potato Casserole. Sprinkle with … Looking for potato casserole side dishes? They fill the house with a wonderful aroma and this one is no different. [For this recipe, I prefer mine a little lumpy.] Drain and cool. ****special note I try to cut down on calories and fat intake as much as I can so i used Light sour cream and "healthier" butter. For mine, I will make it a bit tasty. Boil the potatoes in halves in salted water. 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